All of Beyond Good's bars made with single origin Madagascar cocoa have bright notes of red fruit. This bar’s 70% cocoa percentage gives it just the right amount of sweetness to complement the crunchy pieces of toasted coconut blended throughout. This bar is perfect for anyone who has a sweet tooth. Get ready to be transported to the beaches of Madagascar at your first bite. Certified Gluten Free, Soy Free, and Kosher.

Now 3 for $10! This offer only applies to items of the same flavor and cannot currently be mix-and-matched.

Beyond Good

Brooklyn, NY

Not just good, Beyond Good! Beyond Good is busting the chocolate industry out the murky mold it’s been trapped in for far too long. A world where too many middlemen walk away with too much of the profit. Where cocoa beans are stripped of their natural taste, and cocoa farmers are treated like photo ops. A world where consumers have been blinded to the beauty of what real chocolate can be. Beyond Good is bringing that world to an end. By sourcing heirloom cocoa directly from the farmers who grow it. By pioneering a trade model that has the power to change the industry, forever. Beyond Good's organic chocolate bars are made with a rare heirloom variety that is used in less than 3% of the world's chocolate. Explore all of their delicious varieties!

Store in a cool, dry place.

Organic Cocoa Beans, Organic Cane Sugar, Organic Cocoa Butter, Toasted Coconut (Dried Coconut Flakes, Sugar, Dextrose, Salt), Organic Sunflower Lecithin (emulsifier), Natural Coconut Flavor, Vanilla Extract. May contain traces of milk & other tree nuts.