Baked in Brooklyn's “The Works” Flatbread Crisps are always baked—never fried—and have the “everything bagel” mix of caraway, poppy, onion, salt and garlic. Try them on their own or with your favorite dips, spreads and toppings.
Baked in Brooklyn started in Brooklyn over 40 years ago making just one product, pocket Pita Bread. Today they're mixing traditional Old World recipes with 21st century flavors to bring you Baked in Brooklyn Pita Chips, Flatbread Crisps and Sticks. The producer's mission is to bake the absolutely best tasting snacks using only the finest quality ingredients. Baked in Brooklyn snacks are big on flavor and wholesome with no trans fats, no cholesterol and no preservatives.
Store in a cool, dry place. Consume by date on package for optimal freshness.
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sesame Seeds, Contains 2% Or Less Of Each Of The Following: Sea Salt, Caraway Seeds, Poppy Seeds, Yeast, Evaporated Cane Juice, Onion Powder, Garlic Powder. Contains: Wheat.