Raspberry Rose Pomegranate Cupcakes



6 cupcakes

February's Raspberry Rose Pomegranate seasonal cupcake has a lot to love. Rose cake, jammy raspberry filling topped with pomegranate buttercream and dried rose petals. Ordered by the half dozen.


Brooklyn, NY

Our team is made up of talented people with diverse skills and backgrounds. We are suburbanites, city folk, LGBTQ and the allied, James Beard award winners, formerly incarcerated, PhDs, parents, roller derby champions, improv actors, and immigrants. Our staff is as unique as the communities we serve because we believe our differences make us stronger. The more flavors the better.

Rose extract, dried rose petals, pomegranate molasses, lemon zest, raspberry preserves, sugar, flour (unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), whole milk, eggs, sour cream (cultured pasteurized light cream, nonfat milk, enzymes), canola oil, vanilla extract (water, vanilla bean extractives, alcohol), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), confectioners’ sugar, butter (pasteurized cream, natural flavorings), sea salt.